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On Tap

** Please note, our beers are constantly changing and although we do try to keep this list up-to-date, there is a small chance that it may not be. Pop by the brewery, or send us a message to get the most accurate information!

Station Pale Ale

An easy drinking American-style ale made from a blend of barley and corn. Dry hopping with Azacca hops has added some great aroma and a touch of fruit flavour.  Enjoy!

32 IBU - 5.6%

Dry Hopped Kettle Sour

Utilizing some Lacto we created a tangy sour style ale, dry hopped with our own Cascade & Columbus hops. The name says it all.

27 IBU - 6.0%

Wheat

This refreshingly crisp Ale was brewed using Canadian wheat and our own Cascade hops.  

21 IBU - 5.3%

Dry Hopped Kettle Sour w/ MANGO

Starting with our dry hopped kettle sour we added 70lbs of mangos bringing our sour to a whole new level of freshness!

34 IBU - 6.3%

Grapefruit IPA

This IPA was fermented with the zest and juice from more than 2 dozen grapefruit.  Adding Mosaic hops makes this a citrusy, grapefruity, hoppy IPA!

63 IBU - 4.9%

Stout

A rich, full-bodied, easy drinking stout. Pairs well with flannel, scarves and all things Fall.

45 IBU - 6.0%

Saskatoon Berry Wheat

We added Saskatoon berries from Rowen Farms in Waterford to our refreshingly crisp Wheat Ale to create a beer with great  colour and a hint of Ontario fruit flavour.

22 IBU - 5.9%

New England IPA

A fruity, hazy, hop-forward IPA.  Dry hopped with El Dorado and Amarillo hops. Deeeelicious.  What more can we say.

34 IBU - 6.5%